Christmas Set Menu (Available 1st to 24th December)

To Start

Leek and Potato Soup
Wensleydale Cheese, Crispy Potato Pieces

Prawn and Crayfish Cocktail
Bloody Mary Sauce

Smooth Chicken Liver Parfait
French Toast, Cranberry and Red Onion Marmalade

Smoked Paprika and Tomato Mushrooms
Garlic Bread

Main Course

Roast Norfolk Turkey
Apricot Stuffing, Roast Potatoes, seasonal Vegetables, Pigs in Blanket, Turkey Gravy

Pan Fried Sea Bass
Spinach & Leek Potato Cake, Lobster Cream Sauce

10oz Braised Daube of Beef
Carrots, Button Onions, Rich Red Wine Sauce, Wholegrain Mustard Mashed Potato

Creamy Wild Mushroom Risotto
Parmesan, Crispy Parsnips, Mixed Leaves


Christmas Pudding
Brandy Sauce

Black Forest Pavlova
Chocolate Ice Cream and Cherry Compote

Apple, Sultana, Almond and Rum Strudel
Served with Warm Custard

Selection of 2 Cheeses
Grapes, Chutney and Crackers

Complementary Tea or Coffee & Mince Pies


Two Courses £21.95 • Three Courses £26.95


You can download our menu here

Conington, Cambridge CB23 4LN


Bookings by Phone Only Please

01954 267251

Kitchen Opening Hours


Wednesday – Sunday
12pm – 2.15pm (last food orders)


Wednesday – Saturday
5.30pm – 8.45pm (last food orders)