A’la Carte

starters

Classic French Onion Soup  £8.50

Rich French Onion Soup slowly cooked in Beef Broth topped with Gruyere Cheese Croute & Served with Warm Ciabatta

Goats Cheese Crostini   £8.25

Hand Rolled Goats Cheese with Olives & Red Onion Served Warm on a Crostini with Pesto & Mixed Leaves

Garlic King Prawns   £8.95

Duck Spring Roll   £8.95

All our starters can be served as a main course for an additional £5.00

main course

Barnsley Lamb Chop   £19.50

10oz Barnsley Lamb Chop with Fondant Potato & Minted Redcurrant Jus

Atlantic Cod Loin   £18.95

Fresh Loin of Cod Wrapped in Parma Ham on Salt Crusted New Potatoes with Salsa Verdi

Pan Fried Calves Liver  £18.50

Seared Pink Calves Liver in a Rich Button Onion Gravy with Mashed Potato & Crispy Bacon

Spinach & Halloumi Curry   £16.95

Warming Vegetable Curry with Chickpeas, Spinach & Halloumi Served with Garlic Steamed Rice & Poppadom’s

Please inform a member of staff about all Allergens before ordering • A Discretionary Service Charge of 10% will be Added to All Parties over 6